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Folding Christmas Tree

Festive Menu

Two Courses £25
Three Courses £30


Served Monday 28th November until Friday 23rd December

(Excluding Sunday 4th, 11th and 18th December)


Start your celebration with a glass of fizz or a celebratory cocktail.
Nibbles can also be served before your meal.



Prosecco £6.20

Aperol Spritz £9.0
Negroni £9.0



Gordal Olives £4.0

Hummus & Olives, croutes £10.0

Charcuterie & Cheese Plate £14.0



Tomato & Roasted Red Pepper Soup


Roasted Cauliflower Salad
warm cardamon & ginger dusted cauliflower, baby spinach, pesto


Buffalo Mozzarella
fig, roasted red pepper & red onion, olive oil dressing


Chicken Liver Parfait
apple & sultana chutney, fig, croutes


Prawn Cocktail
Marie rose, guacamole, bread



Turkey Breast
sage stuffing, roast potatoes, cranberry jus


Cod Loin
chickpea cassoulet, Serrano ham


Beef Burger
bacon, tomato, lettuce, Monterey jack, fries


Onion Bhaji Burger
halloumi, mango chutney, fries


Beer Battered Haddock & Chips
minted mushy peas, tartare sauce


Roasted Cauliflower Salad
warm cardamon & ginger dusted cauliflower, baby spinach, pesto


Dry Aged Sirloin Steak
(£5 supplement)
tomato, triple cooked chips, peppercorn sauce


All £4.0

Triple Cooked Chips    Side Salad    Beer Battered Onion Rings

Skinny Fries    Seasonal Greens



Plum Pudding
spiced berry compote, brandy custard


Salted Caramel Chocolate Brownie
banoffee ice cream


Sticky Toffee Pudding
butterscotch sauce, vanilla ice cream


Crème Brûlée


Apple Crumble



Espresso Martini £9.0
vanilla vodka, espresso, Kahlua


Cheese Plate £8.0
a blue, a cheddar and a brie with chutney & grapes

Please alert us to any allergies or intolerances.


We may need to change some dishes depending on the availability of ingredients. 


A 10% discretionary service charge will be added to all bills.

All gratuities and service charges go to our team.

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