SUNDAY

Served from 12noon - 6pm

 

With Your Drinks
Gordal Olives 
£4

Hummus & Olives, croutes £10

Box Baked Camembert £13

Charcuterie & Cheese Plate £14

Starters
Salt & Pepper Squid £10

Prawn Cocktail £9

Chicken Liver Parfait £8

Buffalo Mozzarella, fig, roast pepper £7

Roasted Cauliflower Salad £7

Soup of the Day £6

Mains
Roasts all served with giant homemade Yorkshire Pudding,
stuffing, vegetables, roasted potatoes and gravy

 

Boneless Leg of Lamb £21

Sirloin of Beef £20

Salt Roasted Loin of Pork £17

Slowly Roasted Cornfed Chicken Breast £16

Spinach & Mushroom Wellington £13

Beer Battered Haddock & Chips £15

Roasted Cauliflower Salad £13

Castle Salad £13

Pizzas

With a thin & crisp sourdough base,

mozzarella or vegan cheese and

San Marzano tomato Sauce 

 

Salami, chilli flakes £14

Chicken, pepper, sweet chilli £13

Serrano Ham, mushrooms, thyme £12

Spinach, red onion  £12

Margherita, basil £11

Desserts

Apple Crumble, ice cream £7

Salted Caramel Chocolate Brownie £7

Sticky Toffee Pudding £6

Crème Brûlée, shortbread £6

Tart au Citron £6

Ice Cream & Sorbet, 3 scoops £6
Espresso Affogato £8

Lemon Sorbet & Marmalade Gin Affogato £5

Cheese Plate £8

Not all ingredients are listed on our full menu and we cannot guarantee the total absence of allergens. Please ask your server for detailed allergen information.

Children can be served smaller portions of most Mains.
 

Please note that we add a discretionary 10% Service Charge to all bills.
All Service Charges and Gratuities go to our team.